Of Tripod and Palate: Food, Politics, and Religion in Traditional China
Libri antichi e moderni
Sterckx Roel, Editor
Palgrave Macmillan, 2005,
Of Tripod and Palate: Food, Politics, and Religion in Traditional China
Libri antichi e moderni
Sterckx Roel, Editor
Palgrave Macmillan, 2005,
100,00 €
(Roma,
Italia)
Metodi di Pagamento
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Dettagli
- Autore
- Sterckx Roel, Editor
- Editori
- Palgrave Macmillan, 2005
- Soggetto
- CINA China Chine
- Descrizione
- H
- Sovracoperta
- False
- Stato di conservazione
- Come nuovo
- Legatura
- Rilegato
- Copia autografata
- False
- Prima edizione
- False
Descrizione
8vo, hardcover, 272 pages. The offering of sacrifices, the banqueting of guests, and the ritual preparation, prohibition or consumption of food and drink were central elements in each of ancient Chinas three main religious traditions: the Classicist (Confucian) tradition, religious Daoism, and Buddhism. In Of Tripod and Palate, leading scholars examine the relationship between secular and religious food culture in ancient China from various perspectives.
